Morning Winter Fruit Bowls

Ali Segersten (author) Dec 19, 2011
Easy Recipe
Prep Time
15 minutes

Serve individual bowls of fruit or make a large fruit salad with these festive winter fruits....perfect for a holiday breakfast or brunch! If you are making this for your breakfast you really do need to eat a large bowl to fill up. Adding a whole, small avocado to each bowl helps with satiation. Choose whatever fruit and nuts you have on hand or follow my recipe below. My almost-4-year old twin boys don't do too well with just fruit and nuts for breakfast so I like to serve fruit bowls along with scrambled eggs or homemade breakfast sausages for them.

Read more about this recipe on the blog.

Morning Winter Fruit Bowls with Hemp Seeds and Cacao Nibs

2 granny smith apples cored and diced
2 pears cored and diced
2 satsuma mandarins peeled and sectioned
2 medium avocados diced
1 large pomegranates
1 tablespoons diced fresh ginger
2 limes juiced
¼ cups raw cashews chopped
¼ cups raw brazil nuts chopped
¼ cups raw almonds chopped
¼ cups hemp seeds
¼ cups raw cacao nibs