When soaked, chia seeds expand and thicken the liquid they are in. You can also make a raw pudding using this method by adding a few more tablespoons of sweetener. I love the combination of peaches, Almond Milk, and grated nutmeg, but you can play around with the ingredients. Try mashed banana in place of the peach and add a sprinkling of raw cacao nibs on top of the pudding. You can also stir in fresh berries and ground cinnamon for another variation.
Ingredients
2 cups
raw almond milk
6 tablespoons
chia seeds
1 tablespoons
maple syrup
¼ teaspoons
raw vanilla powder
1 large
peaches
diced small
Optional Toppings
chopped
raw almonds
diced
peaches
blueberries
ground nutmeg