Paleo Chocolate Banana Muffins
Ali Segersten (author) Mar 20, 2023
Snacks Desserts American Baked Goods Holiday Recipe Lunchbox Recipe Meal Prep Recipe Quick Breads and Muffins
These dark chocolate paleo banana muffins are a great way to use up overripe bananas, especially when you’re in the mood for something richer than classic banana bread. I like to use Hu Baking Gems in my baking recipes—these organic dark chocolate chips are sweetened with coconut sugar. Serve these muffins for a holiday brunch or enjoy them as a nourishing sweet treat when a chocolate craving hits.
Ingredients
Dry Ingredients
2 cups
blanched almond flour
¾ cups
arrowroot powder
½ cups
cacao powder
2½ teaspoons
baking powder
¾ teaspoons
fine sea salt
Wet Ingredients
1½ cups
mashed
bananas
3 large
eggs
⅓ cups
avocado oil
⅓ cups
maple syrup
¼ cups
coconut sugar
(optional)
2 teaspoons
vanilla extract
Other Ingredients
½ cups
dark chocolate chips
(or more)
