Coconut Milk Yogurt
Enjoy this nutritious dairy-free yogurt in place of cow’s milk yogurt. Serve it topped with fresh berries, figs, or peaches and a sprinkling of chopped nuts for dessert. Be sure to use the full fat canned coconut milk for this recipe. The agar and gelatin powders serve as thickeners. For the probiotic powder, I use Therbiotic Complete from Klaire Labs.