These hamburger buns contain no yeast, which means no rising time! They are easy to make and bake up quickly. Serve them with grass-fed beef burgers, or our favorite, Sloppy Joes.
Ingredients
1½ cups
raw cashew butter
4 large
eggs
3 tablespoons
extra virgin olive oil
¾ teaspoons
sea salt
¾ teaspoons
baking soda
1½ teaspoons
raw apple cider vinegar
2 teaspoons
sesame seeds
(for topping)