Instant Pot Thai Chicken & Peanut Soup
Using an electric pressure cooker saves so much time in the kitchen, and creates very tender meat in just minutes. This Thai-style chicken soup is very easy to make and great for busy nights when you don't have a lot of time to cook! Serve it with cooked white basmati rice or black rice (for those that need extra carbohydrates). Any vegetables can be tossed in towards the end of cooking. Try chopped bok choy, red bell peppers, or sliced mushrooms!