Difficulty
Easy Recipe
Prep Time
5 minutes
Cook Time
20 minutes
Servings
4

When you need a fast, easy, and nutrient-dense meal, try this recipe! Curry powder, garlic, and ginger come together beautifully to create a richly flavored coconut broth. The sweet potatoes and kale provide a very large dose of anti-inflammatory beta-carotene per serving! This soup is also very high in a specific carotenoid called lutein, which is found in kale. Lutein inhibits inflammatory pathways in the body and acts as an antioxidant, scavenging for free radicals. Enjoy this soup on its own or serve it with black rice, brown rice, or white rice!

Ingredients
2 tablespoons extra virgin olive oil
1 medium onions sliced
1 pounds ground chicken
3 cloves garlic crushed
1 inches fresh ginger grated
1 tablespoons curry powder
1 teaspoons sea salt
2 cups chicken stock
1 cans coconut milk
1 medium sweet potatoes peeled and diced
4 cups chopped kale
½ cups cilantro chopped
1 tablespoons lime juice (optional)