Use this creamy nut-free, dairy-free dressing drizzled over your favorite green salad. I like to serve it over mixed baby lettuce with sliced avocados for a simple, nourishing salad.
Ingredients
½ cups
hemp seeds
½ cups
water
2 tablespoons
raw apple cider vinegar
2 cloves
garlic
peeled
½ teaspoons
kelp granules
¼ teaspoons
Herbamare
(or sea salt)
Optional Additions
¼ cups
cilantro
¼ cups
parsley
¼ cups
fresh basil