Steak and Mushroom Stir-Fry

I like to use filet mignon for this recipe because it is so incredibly tender and doesn't need to be marinated prior to cooking, making this recipe very fast and easy to prepare! This stir-fry recipe contains more vegetables than meat! Look for pasture-raised beef to keep your meal as anti-inflammatory as possible. Serve over cooked rice or riced cauliflower if you are on a low-carb diet.