Easy Recipe
Prep Time
10 minutes
Cook Time
30 minutes

When you are short on time, sheet pan meals are a great option for an easy and nourishing family dinner. Serve these roasted chicken breasts, fennel, and cherry tomatoes with a simple arugula salad tossed with balsamic vinegar, olive oil, salt, and pepper. 

2 pounds boneless chicken breasts
2 medium fennel bulbs sliced
1 pints cherry tomatoes
2 tablespoons balsamic vinegar
2 tablespoons extra virgin olive oil
1 teaspoons Italian seasoning
½ teaspoons sea salt
½ teaspoons black pepper