Cottage Cheese Oat Flatbread (gluten-free)

Ali Segersten (author) Jun 06, 2024

Side Dishes Breakfast Lunch American Baked Goods Lunchbox Recipe Meal Prep Recipe Quick and Easy Recipe Yeast-Free Breads and Flatbreads

Difficulty

Easy Recipe

Prep Time

10 minutes

Cook Time

20 minutes

Servings

This very easy gluten-free flatbread recipe can be made in minutes! It uses high-protein cottage cheese as the base, helping to keep blood sugar balanced and increase daily protein intake. We like to serve this for breakfast or lunch with cream cheese, fresh arugula, and smoked wild salmon!

Flatbread

1 cup rolled oats

1^½ cups cottage cheese

3 large eggs

¼ teaspoon sea salt

¼ teaspoon baking soda

Bagel Seasoning

2 teaspoons sesame seeds

2 teaspoons dried minced onion

1^½ teaspoons garlic powder

1 teaspoon poppy seeds