Instant Pot Wild Rice and Mushroom Pilaf

Ali Segersten (author) Nov 22, 2024
INSTANT POT WILD RICE MUSHROOM PILAF-1
Difficulty
Easy Recipe
Prep Time
15 minutes
Cook Time
45 minutes
Servings
6

Wild rice is actually not a true grain, but rather the seed from an aquatic plant that grows in the upper midwest. Wild rice is a superfood! It promotes gut health by feeding beneficial microbes and reduces systemic inflammation due to its high levels of phytonutrients! Serve this easy Instant Pot wild rice pilaf as part of a holiday gathering or cozy fall or winter meal. It tastes best when made with homemade chicken stock or turkey stock!

Ingredients
2 tablespoons extra virgin olive oil
1 cups diced shallots (or white onion)
8 ounces white button mushrooms chopped
3 celery stalks diced
1 teaspoons sea salt
½ teaspoons black pepper
1 teaspoons dried thyme
½ teaspoons dried sage
1 cups wild rice
1 cups long grain brown rice
2 cups water (or chicken or turkey stock)
½ cups parsley chopped