Smoked Paprika Roasted Chickpeas
Roasted chickpeas are a great high-fiber and high-protein snack when you or your children are craving something salty and slightly crunchy. I suggest making a double batch whenever possible! The starches in the chickpeas help to feed beneficial bacteria in the gut....a great microbiome-building snack!
1½ cups cooked chickpeas
1 tablespoons extra virgin olive oil
1 teaspoons smoked paprika
¼ teaspoons turmeric powder
¼ teaspoons garlic powder
¼ teaspoons sea salt