Easy Recipe
Prep Time
5 minutes
Cook Time
10 minutes

This savory kale dish is so simple and packed with flavor, it will easily become your go-to way to prepare dark leafy greens. If you are on an elimination diet or a dairy-free diet, simply replace the butter with either avocado oil or extra virgin olive oil.

2 bunches lacinato kale
3 tablespoons butter
1 shallots finely diced
1 teaspoons cumin seeds
1 teaspoons black mustard seeds
1 teaspoons whole coriander seeds
¼ teaspoons kosher salt
¼ teaspoons freshly ground black pepper
¼ cups filtered water
1 lemons cut into wedges for serving