Difficulty
Easy Recipe
Prep Time
15 minutes
Wait Time
8 hours
Servings
6

This sugar-free "nice" cream is made with frozen bananas and cherries, and a hint of cardamom. You'll need a food processor to make this recipe. Serve it as soft serve ice cream right after it is made, or freeze the ice cream in a bread pan for several hours and use an ice cream scoop to serve!

Preparation Note

At least 8 hours ahead of time, peel the bananas and freeze them. Pit and freeze the cherries if not using store-bought frozen cherries.

Ingredients
3 small bananas frozen
3 cups frozen cherries
¼ cups plain coconut yogurt
¼ teaspoons ground cardamom