Easy Recipe
Prep Time
10 minutes

Make a batch of this creamy raw dressing on a meal prep day to have on hand for salads throughout the week. It is delicious drizzled over spicy greens, with sliced hard-boiled eggs, salmon, sunflower sprouts, and snipped chives. Raw cashew butter can be found at your local health food store or ordered online

¼ cups raw cashew butter
¼ cups freshly squeezed lemon juice
6 tablespoons extra virgin olive oil
6 tablespoons water
2 cloves garlic peeled
1 teaspoons dijon mustard
½ teaspoons sea salt
¼ teaspoons black pepper
1 handfuls parsley