Cranberry Ginger Mocktail
This festive drink is a perfect non-alcoholic option to serve at your next holiday gathering. It is light and refreshing with a lovely balance of sweet and tart flavors. Simple drinks such as this can be elevated by serving in elegant glassware with pretty garnishes. Use a few fresh cranberries on a cocktail pick or toothpick, garnish with a sprig of rosemary, thyme, or mint, or even a few pieces of candied ginger reserved from the honey syrup.
The honey ginger syrup can be made ahead of time and stored in the fridge for up to a week.
⅔ cups raw honey
⅔ cups filtered water
2 inches fresh ginger thinly sliced
1½ cups cranberry juice concentrate
1 liters sparkling mineral water