Difficulty
Easy Recipe
Prep Time
5 minutes
Cook Time
1 hour
Servings
6 cups

We make this in the fall and winter when the chilly weather has set in. Our children love to drink it. Try and find a local organic apple orchard that sells cider and stock up in the fall when the cider has just been pressed. You can freeze it and use it throughout the season.

Ingredients
6 cups apple cider
½ oranges sliced into rounds
5 slices fresh ginger
5 cinnamon sticks
2 teaspoons whole cloves