This recipe is a favorite for children. Serve with the Sunny Sunflower Seed Burgers or Crispy Chicken Fingers, organic ketchup, and steamed broccoli for a healthy, kid-friendly meal.
Ingredients
4 medium
russet potatoes
3 tablespoons
extra virgin olive oil
1 teaspoons
paprika
1 teaspoons
garlic powder
½ teaspoons
turmeric powder
¼ teaspoons
sea salt