Cider Vinegar and Herb Grilled Chicken Thighs

Ali Segersten (author) Aug 16, 2022
CIDER VINEGAR AND FRESH HERB GRILLED CHICKEN THIGHS-1
Difficulty
Easy Recipe
Prep Time
10 minutes
Wait Time
30 minutes
Cook Time
10 minutes
Servings
4

These juicy, flavor-packed grilled chicken thighs are marinated in apple cider vinegar, garlic, and fresh herbs—making them a simple yet deeply satisfying summer meal. The tangy marinade helps tenderize the meat while infusing it with vibrant flavor. Use whatever herbs you have on hand—chives, thyme, rosemary, oregano, parsley, or basil all work beautifully. Serve with grilled zucchini or other seasonal vegetables for an easy, nourishing meal that comes together effortlessly on warm evenings.

Ingredients
1½ pounds boneless chicken thighs
6 tablespoons raw apple cider vinegar
2 tablespoons extra virgin olive oil
1 tablespoons raw honey
¼ cups fresh basil finely chopped
2 tablespoons fresh rosemary finely chopped
2 tablespoons fresh oregano finely chopped
2 cloves garlic crushed
1 teaspoons sea salt