Average Recipe
Prep Time
15 minutes
Wait Time
24 hours
Cook Time
2 hours

Brining turkey makes the meat so tender and flavorful! Once you try it this way you might never want to go back to roasting turkey without brining! Serve turkey with roasted sweet potatoes or winter squash and a green vegetable for a balanced meal.

1 bone-in turkey breast (3 to 4 pounds)


4 cups organic apple juice
4 cups water
¼ cups sea salt
1 small onions sliced
2 bay leaves
2 sprigs fresh rosemary
2 sprigs fresh thyme
1 teaspoons whole black peppercorns