Brining turkey makes the meat so tender and flavorful! Once you try it this way you might never want to go back to roasting turkey without brining! Serve turkey with roasted sweet potatoes or winter squash and a green vegetable for a balanced meal.
Ingredients
1
bone-in turkey breast
(3 to 4 pounds)
Brine
4 cups
organic apple juice
4 cups
water
¼ cups
sea salt
1 small
onions
sliced
2
bay leaves
2 sprigs
fresh rosemary
2 sprigs
fresh thyme
1 teaspoons
whole black peppercorns