Cream of Broccoli Soup
This dairy-free soup will warm you up on a chilly winter or spring day! Serve with roasted chicken or fish, and cultured vegetables to maximize digestion. If nettle season has come your way, toss a handful of nettle leaves (use gloves!) into the simmering soup for added minerals. Also feel free to add in different fresh or dried herbs such as tarragon or marjoram. This soup can be frozen or made into a half batch for those with smaller families.