Instant Pot Pulled Chicken with Lemon and Herbs

Marisa Dooley (author) Sep 29, 2020
Instant Pot Pulled Chicken with Lemon and Herbs
Easy Recipe
Prep Time
10 minutes
Cook Time
30 minutes

This is a forgiving recipe and the seasonings can easily be adjusted to your taste. Try using your favorite herbs such as sage, chives, or tarragon in place of the ones suggested in the recipe. Keep in mind that the woodier herbs such as rosemary and sage should be added prior to cooking, and delicate leafy herbs should be stirred in after cooking to maintain the best color and flavor. Instead of the lemon-herb flavor profile, ginger, sesame oil, chili flakes, and lime juice could be used instead.

2 pounds boneless chicken breasts
½ cups chicken bone broth
1 lemons juiced
4 cloves garlic minced
1 tablespoons extra virgin olive oil
2 teaspoons minced fresh rosemary
2 teaspoons minced fresh thyme
2 teaspoons minced fresh oregano
1 teaspoons sea salt
½ teaspoons freshly ground black pepper
2 teaspoons minced parsley