Persian cucumber salad is a traditional Middle Eastern salad that originated in Shirazi, Iran. It is also often called Shirazi salad because of this. The fresh flavors of this salad pair well with just about any type of Middle Eastern meat and rice dishes. Persian cucumbers are small, tender cucumbers with a mild flavor. If you can't find them, then use an equal amount of English cucumbers.
Ingredients
1 pounds
roma tomatoes
diced
1 pounds
Persian cucumbers
sliced
½ small
red onions
diced
3 tablespoons
lime juice
3 tablespoons
extra virgin olive oil
½ teaspoons
sea salt
¼ cups
minced
parsley
2 tablespoons
minced
fresh mint
