Green beans are a vegetable loved by many, and this dish comes together in a flash. Serve it for your next roasted chicken dinner with mashed potatoes, or with a comforting meal of pork chops.
Ingredients
2 tablespoons
extra virgin olive oil
1 pounds
green beans
ends trimmed
½ teaspoons
kosher salt
¼ teaspoons
freshly ground
black pepper
⅓ cups
raw almonds
roughly chopped
3 cloves
garlic
peeled and very thinly sliced
