Greek Cucumber Salad
Side Dishes Greek Mediterranean Middle Eastern Quick and Easy Recipe Salads Simple Recipe Vegetable Dish

This Greek cucumber salad is a light, hydrating, and refreshing dish packed with anti-aging nutrients and powerful phytonutrients. Made with crisp Persian cucumbers, fresh dill, and parsley, it delivers a vibrant combination of flavors while offering numerous health benefits. Dill and parsley are rich in flavonoids, plant compounds known for their anti-inflammatory and antioxidant properties, which help combat oxidative stress and promote cellular repair. These herbs also support detoxification, digestion, and immune health, making them an excellent addition to a healing diet. Enjoy this salad as a refreshing side dish with grilled fish, roasted meats, or Mediterranean-inspired bowls, or serve it on its own for a light, detoxifying snack!
Ingredients
2 pounds
Persian cucumbers
thinly sliced
½ cups
fresh dill
chopped
½ cups
parsley
chopped
3 tablespoons
lemon juice
3 tablespoons
extra virgin olive oil
½ teaspoons
sea salt