Rainbow-Lime Cabbage Slaw
Ali Segersten (author) Jan 07, 2026
Side Dishes Mediterranean Middle Eastern Moroccan Raw Food Meal Prep Recipe Quick and Easy Recipe Salads Vegetable Dish
This bright, crunchy slaw is a simple way to support daily detoxification while keeping meals fresh and satisfying. Green cabbage and carrots provide sulfur compounds, carotenoids, and fiber that help bind and escort toxins through the digestive tract, while lime juice and olive oil gently stimulate bile flow and nutrient absorption. Fresh cilantro adds a vibrant herbal note and traditionally supports gentle detox pathways. This slaw pairs beautifully with proteins, grain-free bowls, tacos, or as a refreshing side during periods of digestive reset.
Ingredients
6 cups
thinly sliced
green cabbage
2 bunches
rainbow carrots
peeled and grated
1 bunches
green onions
thinly sliced
1 cups
chopped
cilantro
3 tablespoons
lime juice
3 tablespoons
extra virgin olive oil
1 teaspoons
lime zest
¾ teaspoons
sea salt