Looking for a nightshade-free replacement to mashed potatoes? Try this creamy, delicious recipe! It pairs well with roasted chicken, gravy, and steamed green beans for a balanced meal.
Ingredients
1 heads
cauliflower
2 medium
parsnips
peeled and chopped
4 tablespoons
extra virgin olive oil
(or coconut butter)
2 tablespoons
snipped
fresh chives
2 tablespoons
minced
parsley
½ teaspoons
Herbamare
(or sea salt)