Difficulty
Easy Recipe
Prep Time
10 minutes
Cook Time
20 minutes
Servings
2

This method of cooking salmon produces incredibly flavorful and perfectly cooked fish! Plus, it is such a simple main dish. Serve it with sautéed dark leafy greens and roasted sweet potatoes or steamed carrots for a balanced meal.

Ingredients
1 pounds wild salmon fillets
1 tablespoons avocado oil
¼ teaspoons sea salt